In this edition:

• Guidance on Shelf Life with respect to
  Clostridium botulinum
• Post-Brexit EU Law
• Comments to ACMSF on potential impacts of biocides regulation on food hygiene
• WRAP Brings Fridge Issue in from the Cold [Chill the Fridge Out campaign]
• On the Road to Less Waste [UK Food Waste Reduction Roadmap]
• Health & Safety Matters
• Green light for Blue light project
• Aylesford School’s unique activities linking food technology and science teaching
• Big Bang East Midlands
• New CEd Banners
• Summer Schools

CFA NEWSLETTER No.50 November 2018  

 

 

Items in this edition:

• Biocides go global – new GFSI Technical Working Group
• Fridge issue hots up again
• National Biofilms Innovation Centre Launched
• Genome sequencing – getting the whole picture
• SOFHT Dorothy Cullinane Award for CFA Director Kaarin Goodburn MBE
• Changing places and faces
• CFA welcomes back Bakkavor

CFA Newsletter No. 48 December 2017

CFA News No 47 April 2017

• CFA lobbying secures ‘common sense’ EU agreement on Biocides Regulation
• Chilled Food Sales Show no Signs of Cooling Down
• Misleading Vacuum Packing/MAP Guidance Reworked
• Peak Sustainable Palm Oil?
• Liquid assets – New Water Quality Management Guidance Published
• £12.5m for biofilms research
• CFA in the corridors of power
• New member news
• An Ambassador for Women in Science
• Chilled Education
  • A return to Reading
  • CEd pops up in Leicester!
  • New lesson plans for teachers
  • Tweeting about science
  • Summer School support

Download a PDF copy.