CFA’s Director General Karin Goodburn continues her programme of presentations, starting on 5 September at a gathering of 36 Local Authorities from across the East Midlands. She will be speaking on the topic of food safety and the EU Listeria regulations.
Also this month Karin will present at the 21st International Symposium on Problems of Listeria and Listeriosis. The conference brings together the global Listeria research community and other food and health stakeholders to discuss new discoveries and opportunities to understand and control Listeria.
Later in September (17) she will be the keynote speaker at the SOFHT conference on The Practical Management and Control of Listeria. The event focusses on controlling and managing this pathogen in the food and dairy industries and Karin will look at the impact of Listeria on the chilled food industry and notable UK and EU outbreaks.
Karin has also been invited to be a key speaker at the IFST Autumn Conference 2024. This year’s theme is “Food Evolution: From Established Practices to the Future of Food,” and Karin will be discussing ‘Listeria: science and legislation – what’s new and what’s next?’. Tickets for the event, which takes place at the University of Leeds on 14 and 15 October, are available from the IFST https://buff.ly/3z83xGU
September 2024