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CFA's AIMS

  • Develop and promote common standards of safety and quality in the production and distribution of chilled prepared foods
  • Represent the key interests of manufacturers of chilled prepared foods in their formal dealings on major issues with regulatory bodies and with other relevant groups
  • Safeguard the industry as a whole by providing a common view and voice
  • Co-ordinate with organisations and other groups having related interests
  • Promote a favourable environment for the marketing of chilled prepared foods in the long term