Skip navigation
|
[
Viewing Options
]
Search this site
[
Sign In
]
[
Sign Up
]
HOME
ABOUT
CONTACT
ECFF
EVENTS
MEDIA
MEMBERSHIP
RESOURCES
SHOP
SHOP
Publications details
Basket
Print this page
Email to a friend
Link to this page
Add page to favourites
SHOP
CFA publications
Product
Price
Postage
Handwash poster (Polish) [PDF]
£50.00
PDF SENT ON CD BY POST
Handwash Poster (Portuguese) [PDF]
£50.00
PDF COPY SENT ON CD BY POST
Handwash Posters (English)
£29.00
CFA Handwash Training Poster. Developed in conjunction with Birmingham City Hospital Infection Research Laboratory.
£3.00
Hygienic Design Guidelines
£35.00
Identifies criteria for design, construction and installation detail conducive to hygienic operation in food processing factories.
£3.00
Microbiological Guidance for Growers (2nd ed) [PDF]
£30.00
Microbiological Guidance for Produce Suppliers to Chilled Food Manufacturers (2nd edition, 2007) PDF COPY SENT ON CD BY POST
Packaging Hygiene Guidelines
£15.00
These Guidelines set out the requirements of chilled food manufacturers regarding the production, handling and storage of packaging materials supplied to the industry for ready to eat products.
£2.00
Pesticides Due Diligence
£30.00
Developed to assist UK chilled food manufacturers to meet the requirements of legislation.
£3.00
Sous Vide
£10.00
Sous Vide Foods: conclusions of an ECFF Botulinum Working Party.
£1.00
Veterinary Residues Management Guidance (PDF)
£40.00
The various responsibilities throughout the food chain are explained and best practice in control measures are outlined.
£4.00
Water Quality Management Guidance (2nd ed)
£55.00
This Guidance covers the prevention and management of potential microbiological hazards from the use of water in chilled food manufacture.
£5.00